Forget the flowers, what better way to tell someone you love them then with Dr.Coys Homemade Cookies.
This twist on traditional Valentines day goodies is destined to keep you in the good books!
Well… at least for a little while.
What you need:
For the cookies:
1 1/2 cup oat flour (or just grind oats to pulp in blender)
1 1/4 cup ground almonds
1/3 rice flour
1/2 cup Dr.Coy’s Coconut Oil, melted
3-4 tbsp Dr.Coy’s Stevia Erylite
1 tsp vanilla paste or extract
pinch of sea salt
For the filling:
1 1/2cup fresh or frozen raspberries
3 tbsp Dr.Coy’s Stevia Erylite
1/2 chia seeds
What to do:
Preheat oven to 180°C and line a baking sheet with parchment paper.
Mix the dry ingredients together, then add the coconut oil and vanilla. Knead with your hands until an even dough forms. On a flour dusted surface roll out the dough to about a 5mm thickness. Cut out circles with a cookie cutter, then cut hearts out of half of the circles. Be careful lifting the cookies onto the baking sheet as the dough can be a bit crumbly. Bake for 6-8 min. Take out and let cool completely. They will still be soft when taking out of the oven but will harden when cooling.
To make the raspberry jam, heat up the raspberries and mash up a bit to get a jam consistency, add the chia seeds and Stevia, then let cool.
When everything has cooled down, pop a teaspoon of the jam on top of a cookie and top with a cut out cookie pressing them together lightly.
Enjoy with a cup of tea.
By using Dr. Coys ingredients, you can enjoy this delicious treat without the sugar spikes!
We hope your day is filled with Love and good food!
Share your creation with us @drcoys