Rich 54% belgian chocolate with chopped hazelnut infused with caramel.
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High in Vitamin E
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High in Fibre
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Gluten Free
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Lactose Free
Contents: 20 x 35g
Contents: 20 x 35g
EFSA Health Benefits:
Eating Foods with isomaltulose instead of other sugars induces a lower blood glucose versus sugar containing foods.
Frequent consumption of sugars contributes to tooth demineralisation. Consumption of foods containing isomaltulose instead of other sugars may help tooth mineralisation by decreasing tooth demineralisation.
Ingredients: Isomaltulose, Cocoa mass, Cocoa butter, Fibre (Chicory Root), Galactose, Hazelnuts (8%), mulsifier: Soya lecithin (produced from a non GM source), Natural Aroma: Caramel, Vitamin E. Allergens: May contain traces of milk protein and nuts. Do not consume if suffering from galactosemia.
Contents: 20 x 35g
Nutrition - Typical Values per 100g | |
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Energy | 2168 kJ/518 kcal |
Fat | 34g (of which saturated fat 18g) |
Carbohydrates | 42g (of which sugar 40g) |
Fibre | 14g |
Protein | 4.4g |
Salt | 0.01g |
vitamin E | 12.5mg (104% NRV) |
(The sugars in this bar are made up of 8.3g galactose and 33.7g isomaltulose per 100g)
Please Note: While there is no milk in our nutritional chocolate, the low glycemic sugar galactose is derived from dairy and therefore this chocolate may be considered as suitable for vegetarians but not vegans.
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